Types of Vendors
We are looking for your creative culinary experiments and favorite recipes. We admire individual contributions and paired creation offerings with other vendors.
Cost and What To Bring
$50.00 to be a producer at the events.
All cooking/heating has to be done with sterno or butane camp stoves and all food has to be prepared in a commercial kitchen.
If you prepare hot food, please bring:
- cooking elements
- plates & utensils
- tables and table covers
- a fire extinguisher
You will need a Food Workers card, which you can get online.
Important note: Before you get started, you will need to fill out our vendor contact form. We will then contact you to confirm your attendance for our next event.